THE CAPS MOLD – PRESENTATION
Imagined and created by Guillaume Mabilleau, the CAPS silicone molds were born from the idea of a self-sufficient visual dessert, without any artifice or coloring. It is composed of 2 parts, the top part is designed to bring colour by using a fruit jelly or a dried fruit cream usually inside the entremets. The bottom part is designed to receive the different layers of biscuit, mousse, crisp… No finishing necessary except for a neutral topping to sublimate the shape and colours…
To find out more, watch the video!
THE PRODUCTS YOU SEE IN THE VIDEO
Caps Mold : link here