THE CAPS MOLD – PRESENTATION

Imagined and created by Guillaume Mabilleau, the CAPS silicone molds were born from the idea of a self-sufficient visual dessert, without any artifice or coloring. It is composed of 2 parts, the top part is designed to bring colour by using a fruit jelly or a dried fruit cream usually inside the entremets. The bottom part is designed to receive the different layers of biscuit, mousse, crisp… No finishing necessary except for a neutral topping to sublimate the shape and colours…

To find out more, watch the video!

THE PRODUCTS YOU SEE IN THE VIDEO

Caps Mold : link here

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