Maxi eclairs mold
30.00€ – 145.00€ HT
You loved the eclair molds, so now we’re offering a maxi version for even more indulgence.
You can complement the eclair mold with the fondant mold.
Temperature range:
· Contact with food products containing fat: -42°F/104°F for 2 hours
· Contact with other types of food products: -42°F/392°F
Do not bake eclairs in the molds. Molds designed for poaching eclairs.
You loved the eclair molds, so now we’re offering a maxi version for even more indulgence.
You can complement the eclair mold with the fondant mold.
The latter will allow you to make the perfect icing for your eclair with unparalleled consistency.
Material: FOOD-GRADE PLATINUM SILICON
Usage temperature: see precautions for use
Available in 30 plus.
30 plus smooth:
Weight: 400g
Plate dimensions: 308x106x22mm
Eclair dimensions: 300x30x18mm
Volume of one eclair: 120mL
3 impressions per mold.
30 plus striated:
Weight: 400g
Plate dimensions: 312x106x22mm
Eclair dimensions: 300x30x18mm
Volume of one eclair: 118mL
3 impressions per mold.
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