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Choux crown mold

17.5085.00 HT
14.8885.00 HT

Silicon crown molds are original molds for revisiting traditional eclairs.

Temperature range :
· Contact with foodstuffs containing fats: -70°C/+40°C for 2h
· Contact with other foodstuffs: -70°C/+200°C 

Do not bake choux pastry in the molds. Molds designed for poaching choux.

Silicon crown molds are original molds for revisiting traditional eclairs.

Material: SILICONE PLATINUM ALIMENTAIRE
Temperature range: see precautions for use
Mold dimensions: 168x94x14mm
Crown size: 86x86x12mm
Volume: 38mL
2 impressions per mold

Weight 580 g

Precautions for use

When using silicone molds with products containing fats, the temperature must not exceed 40°C for a maximum of 2 hours.
When using silicone molds with other types of food products, the following operating temperatures must be observed: -70°C/+200°C

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