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Chocolate Stamp Point X1

7.50 HT

Silicone stamp, ideally designed for marking or scratching small parts (chocolate candies, etc.).

This stamp has an integrated foot!

To personalize your stamps, contact us directly!

Dimensions of the marking (W x H x L in mm): 1x6x1

Weight: 2g

Material: FOOD SILICONE

Operating temperature: -70 ° C / + 180 ° C

Weight 2 g

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