Dimensions of the marking (WxHxL in mm): 20x6x30
Weight: 18g
Material: FOOD SILICONE
Operating temperature: -70 ° C / + 180 ° C
SALE
Chocolate candy stamps, Pastry materials, Silicon stamps
Chocolate Stamp Angle X7
7.50€ HT
Silicone stamp, ideally designed for marking or scratching small parts (chocolate candies, etc.).
This stamp has an integrated foot!
To personalize your stamps, contact us directly!
| Weight | 16 g |
|---|---|
| Number of stamps | 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15 |
