Cabosse mold
10.00€ – 22.50€ HT
Enhance your desserts with our Cabosse illDESIGN France silicone mold, designed to create lifelike trompe-l’oeil effects. Designed for chefs, this mold faithfully reproduces the curves of a real cocoa pod, giving your desserts a spectacular visual effect.
The peduncles are only included with the “individual cakes” size. They are not provided with the petit fours size, as the dimensions are too small to allow for their inclusion.
Operating temperature: -70°C/+200°C
Enhance your desserts with our Cabosse illDESIGN France silicone mold, designed to create lifelike trompe-l’oeil effects. Designed for chefs, this mold faithfully reproduces the curves of a real cocoa pod, giving your desserts a spectacular visual effect.
Material: Food-grade platinum silicone
Operating temperature: -70°C/+200°C
Available for petits fours and individual cakes.
Petit four mold:
Mold dimensions: 255x84x28mm
Product dimensions: 71x38x24mm
Mold volume: 27mL
Weight: 130g
5 molds per mould.
Individual mold:
Mold dimensions: 148x83x43mm
Product dimensions: 115x62x39mm
Mold volume: 115mL
Weight: 85g
1 mold per mould.
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