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Chocolate Stamp Angle X1

7.50 HT

Silicone stamp, ideally designed for marking or scratching small parts (chocolate candies, etc.).

This stamp has an integrated foot !

To personalize your stamps, click here directly!

Dimensions of the marking (W x H x L in mm): 2x6x30

Weight :18g

Material : FOOD SILICONE

Operating temperature : -70°C / +180°C